Students wearing the uniform of three Saffi  Departments: Cooking, Sales and Service, Hospitality

The Hotel and Catering School A. Saffi has its school building in the grounds of a scholastic complex in the residential quarter of San Salvi/Coverciano, an area equipped with a sports arena gymnasium and other sport facilities.

Opened in 1952, it was the first hotel and catering school to be opened up in Italy and although others have opened up since then, Aurelio Saffi retains its prestigious name and has proved its ability to form professionals to a very high level whether in tourism or in catering services. Always in touch with the working world through training courses (stages) organized by the school with the support of hotel chains and restaurant services, all of which are selectively chosen.

It is very much a European school, able to meet the standards required by the students on a national or international level. A school that appreciates its tradition but always open to innovations thanks to the highly qualified personnel and to the presence of highly equipped laboratories and ever advancing technology.